Food Safety Policy

Food Safety Policy

At Muse Food Services Pvt. Ltd., we are committed to delivering safe, hygienic, and high-quality food that meets all applicable legal, statutory, and customer requirements. Through a trained and dedicated workforce, we maintain the highest standards of food safety across procurement, preparation, cooking, portioning, and service operations.

Our commitment is achieved through:

• Compliance with FSSAI regulations and ISO 22000 food safety principles.
• Effective communication and food safety awareness across employees, contractors, and service partners.
• Continuous monitoring, review, and improvement of food safety management systems and operational procedures.
• Implementation of advanced food safety practices and modern kitchen technologies.
• Identification and management of internal and external food safety risks.
• Achievement and periodic review of food safety objectives.
• Ongoing workforce training and competency development.
• Consistent delivery of safe, nutritious, and hygienic food to our customers.

Muse Food Services Pvt. Ltd. remains committed to continual improvement and excellence in food safety, ensuring customer confidence and satisfaction at every stage of our operations.

Prepared By: Food Safety Team Leader (FSTL)
Approved By: Culinary Director